Scouring Reddit the other day, we saw a delicious-looking picture of some biscuits made by ‘kaldrazidrim’ using a recipe from “Williams-Sonoma Bread“. As always, the comments are the best part of a Reddit post and in this case he decided to post the whole recipe. Without buttermilk in stock we decided to change the recipe and hopefully improve upon it. Having not tasted the original we can’t honestly say this one is better (although it makes for a nice alliteration in the title); but we can say this one is damn good.
As you can see, these biscuits bake up nice and high, a picturesque way to start a Sunday morning. The wonderful layers split easily for a nice dab of butter, though they’re delicious just the way they are. Though ‘blueberry’ may conjure tastes of dessert, these are savory biscuits.