Recipe Index (by Ingredients)

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Recipes that include marjoram

Mustard!

Thursday, April 23, 2009

In preparation for our upcoming Grilled Cheese extravaganza, we need some awesome mustard.  As you may know from reading Jessica’s bio, she loves mustard.  And at the moment we probably have six or eight different store-bought mustards at home.

Yellow Mustard Seeds

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Wine-Braised Beef Shanks

Wednesday, March 11, 2009

Jessica bought some beautiful, large beef shanks and we needed to sneak in at least one more hearty meal before the weather gets warm. So I found an interesting sounding recipe for Wine-Braised Beef shanks, which was taken from the Sept 19, 1995 issue of Family Circle. Sadly, the recipe was written poorly and didn’t make a lot of sense. My instinct is that it was the web-translation from the paper magazine that caused the problem.

Fully Dressed Plate

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Grilled Turkish Spiced Meatballs

Thursday, January 29, 2009

We had some lamb leftover in the fridge and Jessica suggested experimenting. Since we also had some pita in the fridge, I went with a Turkish theme. Online I had seen a suggesting to interlace piece of bacon in lamb to get a similar effect to shwarma, seemed like a good enough idea. Well this worked out wonderfully!

Grilled Turkish Meatballs

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