Perfect Scrambled EggsIt’s no secret that I have tremendous respect for Gordon Ramsay. The guy is just amazing. Here he demonstrates that skill ranges from complicated food all the way down to the simplest dish, that most people take for granted: scrambled eggs.
Filed under Basics. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.
I’ve never seen scrambled eggs prepared that way.e
Hey Jess & Lon:
When I went to your blog this morning none of the posts loaded. I had to click on Recent Posts. Maybe it’s on my end, but in case it’s not, I wanted to let you know.
Troy
Troy, thank you for letting us know! And for finding a way to see the posts. We will keep an eye on the front page to make sure it loads.
interesting. do you ever watch his show the F Word on BBC?
I’m sure Lon’s too busy watching the L Word.
Neither of us have seen either show.
I tried the eggs, they came out great.
I like my “perfect” eggs with a bit more consistency to them and less like a risotto. Since I won’t know till I try, I’ll cook this sans the cream. If I want a risotto-like breakfast, I’d opt for congee. The way of cooking eggs in the video is very similar to what I had in Vienna at Buffet Trzesniewski. See: http://www.sapdesignguild.org/community/images/Fotostory/Pfiff.jpg
And yes, it was good.
Buffet Trzesniewski
Hate scrambled eggs! Omlet’s better! And in my opinion his are not as good as mine. :)) I like mine better. Adding a bit of whole milk to the mixture.