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Recipe Index (by Ingredients)

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A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | Y | Z

- A -

abalone (1 recipe)
agave (5 recipes)
all spice (1 recipe)
allspice (12 recipes)
almond (12 recipes)
almond extract (7 recipes)
almond milk (2 recipes)
American cheese (2 recipes)
ancho chili powder (4 recipes)
anchovy (1 recipe)
anise (1 recipe)
annatto (1 recipe)
apple (10 recipes)
apricots (1 recipe)
artichoke (2 recipes)
Asian pear (1 recipe)
asparagus (2 recipes)
avocado (2 recipes)

- B -

bacon (18 recipes)
Bailey's Irish cream (1 recipe)
baking powder (4 recipes)
baking soda (2 recipes)
bamboo (3 recipes)
bamboo leaf (2 recipes)
banana (9 recipes)
banana leaf (1 recipe)
basil (9 recipes)
basil (Thai/Chinese) (3 recipes)
bay leaf (9 recipes)
bay scallop (3 recipes)
bean curd (1 recipe)
bean curd sheets (3 recipes)
bean thread noodles (1 recipe)
beans (kidney) (1 recipe)
beef (28 recipes)
beef broth (1 recipe)
beer (2 recipes)
beet greens (1 recipe)
beet powder (1 recipe)
beets (6 recipes)
bell pepper (18 recipes)
bison (4 recipes)
black bean garlic sauce (4 recipes)
black beans (5 recipes)
black fungus (dried) (2 recipes)
black olive (1 recipe)
black sesame seeds (1 recipe)
black tea (2 recipes)
blueberries (2 recipes)
bok choy (2 recipes)
borwn sugar (1 recipe)
Boston lettuce (1 recipe)
bourbon (1 recipe)
brandy (1 recipe)
Bread (14 recipes)
bread (whole wheat) (1 recipe)
bread crumbs (1 recipe)
breadcrumbs (10 recipes)
brie cheese (2 recipes)
broad bean paste with chili (2 recipes)
broccoli (1 recipe)
broccoli rabe (2 recipes)
brown sugar (37 recipes)
brussels sprouts (3 recipes)
burdock root (1 recipe)
butter (111 recipes)
buttermilk (7 recipes)
butternut squash (8 recipes)

- C -

cabbage (7 recipes)
cajun seasoning (2 recipes)
calabaza (1 recipe)
candied ginger (1 recipe)
canned crushed tomatoes (11 recipes)
canned diced tomatoes (5 recipes)
canned peeled tomatoes (5 recipes)
canned tomato puree (1 recipe)
canned tomato sauce (14 recipes)
cannellini beans (1 recipe)
caperberries (1 recipe)
capers (11 recipes)
cardamom (1 recipe)
carnival squash (1 recipe)
carrot (41 recipes)
cascabel chili (1 recipe)
cauliflower (2 recipes)
cayenne (26 recipes)
cayenne pepper (fresh) (1 recipe)
celery (10 recipes)
celery seed (2 recipes)
century egg (1 recipe)
cereal (1 recipe)
cereal (rice krispies) (1 recipe)
challah (3 recipes)
cheddar cheese (7 recipes)
cheerios (1 recipe)
cherry (3 recipes)
Chex cereal (1 recipe)
chicken (22 recipes)
chicken bouillon (4 recipes)
chicken broth (21 recipes)
chicken fat (3 recipes)
chicken stock (5 recipes)
chickpea flour (2 recipes)
chickpeas (4 recipes)
chili (spicy) (1 recipe)
chili bean sauce (1 recipe)
chili flakes (1 recipe)
chili garlic sauce (8 recipes)
chili oil (2 recipes)
chili powder (7 recipes)
chilies (arbol) (2 recipes)
chilies (dried red) (1 recipe)
chilies (pequin) (1 recipe)
chilies (serrano) (1 recipe)
chilies (Thai red) (3 recipes)
Chinese 5 spice powder (1 recipe)
Chinese chive (2 recipes)
Chinese cooking wine (1 recipe)
Chinese dry noodles (medium) (1 recipe)
Chinese five spice (2 recipes)
Chinese leek (1 recipe)
Chinese pepper powder (1 recipe)
Chinese pork sausage (3 recipes)
Chinese sausage (1 recipe)
Chinese spice pouch (1 recipe)
chipotle pepper (1 recipe)
chives (2 recipes)
chocolate (10 recipes)
chocolate (dark) (4 recipes)
chocolate (unsweetened) (3 recipes)
chocolate chips (7 recipes)
chorizo (6 recipes)
cilantro (26 recipes)
cinnamon (49 recipes)
clam (1 recipe)
clams (2 recipes)
clams (canned) (1 recipe)
cloves (9 recipes)
coca cola (1 recipe)
cocoa powder (10 recipes)
cocoa powder (dutch process) (2 recipes)
coconut (3 recipes)
coconut milk (2 recipes)
coffee (4 recipes)
cognac (1 recipe)
conch (1 recipe)
condensed milk (4 recipes)
confectioner's sugar (29 recipes)
conrstarch (1 recipe)
convolous (1 recipe)
coriander (1 recipe)
coriander (ground) (6 recipes)
coriander seed (1 recipe)
corn (5 recipes)
corn syrup (4 recipes)
corn tortillas (3 recipes)
cornmeal (9 recipes)
cornstarch (38 recipes)
cotija cheese (1 recipe)
cous cous (1 recipe)
cous cous (Israeli) (2 recipes)
crab (3 recipes)
cranberries (4 recipes)
cranberry juice (1 recipe)
crawfish (2 recipes)
cream cheese (29 recipes)
cream sherry (2 recipes)
cream style corn (4 recipes)
cucumber (14 recipes)
cumin (1 recipe)
cumin (ground) (21 recipes)
cumin seeds (1 recipe)
curry powder (10 recipes)
cuttlefish (baby) (1 recipe)

- D -

daikon (4 recipes)
delicata squash (1 recipe)
dill (3 recipes)
dried apricot (5 recipes)
dried basil (3 recipes)
dried blueberries (4 recipes)
dried cherries (3 recipes)
dried cranberries (10 recipes)
dried date (2 recipes)
dried dill (1 recipe)
dried fig (1 recipe)
dried fruit (1 recipe)
dried oregano (2 recipes)
dried parsley (6 recipes)
dried shrimp (3 recipes)
dry bean curd (4 recipes)
dry pasta (10 recipes)
dry pasta (farfalle or bow tie) (1 recipe)
duck (4 recipes)
duck egg (1 recipe)
duck fat (2 recipes)
dulce de leche (1 recipe)

- E -

edamame (4 recipes)
eel (1 recipe)
egg (26 recipes)
egg roll wrappers (1 recipe)
egg white (11 recipes)
egg yolk (15 recipes)
eggplant (7 recipes)
eggs (94 recipes)
endive (1 recipe)

- F -

fava beans (1 recipe)
fennel (4 recipes)
fennel seeds (5 recipes)
fermented black bean (1 recipe)
fermented sweet rice (1 recipe)
feta cheese (5 recipes)
file powder (1 recipe)
Fiori di Sicilia (2 recipes)
fish (4 recipes)
fish balls (1 recipe)
fish paste (1 recipe)
fish sauce (4 recipes)
fish stock (2 recipes)
flour (all-purpose) (103 recipes)
flour (bread) (3 recipes)
flour (cake) (7 recipes)
flour (high gluten) (1 recipe)
flour (self-rising cake) (3 recipes)
flour (whole wheat) (5 recipes)
flowering chives (1 recipe)
fowl (1 recipe)
framboise eau de vie (1 recipe)
fried garlic (1 recipe)
fried gluten (1 recipe)
fried shallot (1 recipe)
frozen blueberries (7 recipes)
frozen spinach (4 recipes)
frozen strawberries (1 recipe)

- G -

garam masala (2 recipes)
garlic (131 recipes)
garlic (granulated) (10 recipes)
garlic black bean sauce (1 recipe)
garlic powder (6 recipes)
gelatin (2 recipes)
ginger (62 recipes)
ginger (ground) (5 recipes)
ginger thins (1 recipe)
glucose (1 recipe)
goat cheese (2 recipes)
gouda cheese (1 recipe)
graham cracker crumbs (4 recipes)
grana padana (1 recipe)
Grand Marnier (5 recipes)
grape tomato (3 recipes)
grapeseed oil (3 recipes)
green bean starch sheet (1 recipe)
ground bean sauce (2 recipes)
gruyere (2 recipes)
guajillo pepper (1 recipe)
guava paste (1 recipe)

- H -

half and half (4 recipes)
ham (5 recipes)
harissa (3 recipes)
heavy cream (31 recipes)
hoisin sauce (2 recipes)
honey (20 recipes)
horseradish (3 recipes)
hot dog (1 recipe)
hot sauce (5 recipes)

- I -

ice cream (1 recipe)
iceberg lettuce (2 recipes)
instant espresso powder (3 recipes)
instant yeast (11 recipes)

- J -

jalapeno (10 recipes)
jam (1 recipe)
jan gua (1 recipe)
Jarlsberg cheese (1 recipe)

- K -

Kahlua (1 recipe)
kale (2 recipes)
kasha (2 recipes)
kecap manis (5 recipes)
ketchup (8 recipes)
kielbasa (1 recipe)
kimchee (1 recipe)
Korean red pepper paste (3 recipes)

- L -

lamb (8 recipes)
lamb fat (1 recipe)
lasagna pasta (3 recipes)
lavender (1 recipe)
leek (8 recipes)
lemon (7 recipes)
lemon extract (2 recipes)
lemon juice (28 recipes)
lemon oil (1 recipe)
lemon zest (21 recipes)
lemongrass (2 recipes)
lentil (2 recipes)
lettuce (2 recipes)
licorice (1 recipe)
light brown sugar (3 recipes)
lily flower (dried) (2 recipes)
lime (2 recipes)
lime juice (16 recipes)
lime zest (4 recipes)
lobster (1 recipe)
lobster stock (1 recipe)
lotus root (1 recipe)
Louisiana crawfish seasoning (1 recipe)

- M -

macadamia nuts (2 recipes)
malt (1 recipe)
Manchego cheese (2 recipes)
mandarin orange (2 recipes)
mango (2 recipes)
mango butter (2 recipes)
maple syrup (4 recipes)
margarine (1 recipe)
marjoram (3 recipes)
marsala wine (1 recipe)
marshmallow (1 recipe)
mascarpone cheese (4 recipes)
matzoh (3 recipes)
matzoh cake meal (1 recipe)
mayonnaise (17 recipes)
mesculan (3 recipes)
Meyer lemon (3 recipes)
milk (24 recipes)
milk (whole) (1 recipe)
milk chocolate (1 recipe)
mini hamburger buns (1 recipe)
mint (2 recipes)
mirin (6 recipes)
mizuna (1 recipe)
molasses (2 recipes)
mozzarella (5 recipes)
muenster cheese (1 recipe)
mung bean (dried) (1 recipe)
mung bean sprouts (3 recipes)
mung bean starch sheets (1 recipe)
mung beans sprouts (1 recipe)
mushroom (beech) (4 recipes)
mushroom (black) (2 recipes)
mushroom (crimini) (2 recipes)
mushroom (enoki) (1 recipe)
mushroom (king oyster) (3 recipes)
mushroom (maitake) (1 recipe)
mushroom (oyster) (3 recipes)
mushroom (porcini) (1 recipe)
mushroom (portobello) (3 recipes)
mushroom (shitake) (10 recipes)
mushroom (white) (2 recipes)
mushroom bouillon (2 recipes)
mussels (2 recipes)
mustard (27 recipes)
mustard greens (1 recipe)
mustard powder (2 recipes)
mustard seeds (1 recipe)

- N -

napa cabbage (3 recipes)
noodle (2 recipes)
nutmeg (18 recipes)

- O -

oats (6 recipes)
octopus (1 recipe)
okra (2 recipes)
old bay seasoning (2 recipes)
olive (3 recipes)
olive oil (91 recipes)
onion (87 recipes)
onion powder (7 recipes)
orange (2 recipes)
orange juice (5 recipes)
orange marmalade (1 recipe)
orange zest (4 recipes)
oregano (14 recipes)
oreo cookie (1 recipe)
orzo (4 recipes)
oxtail (5 recipes)
oyster (1 recipe)
oyster sauce (3 recipes)

- P -

pancetta (1 recipe)
panko (2 recipes)
paprika (8 recipes)
paprika (hot) (9 recipes)
parmesan (14 recipes)
parnsip (1 recipe)
parsley (17 recipes)
parsnip (5 recipes)
parsnip leaves (1 recipe)
pasilla pepper (1 recipe)
peach (4 recipes)
peanut (2 recipes)
peanut butter (6 recipes)
peanuts (3 recipes)
pear (5 recipes)
peas (8 recipes)
pecan (12 recipes)
pepitas (1 recipe)
pepper (anaheim) (1 recipe)
peppercorns (black) (2 recipes)
peppercorns (mixed) (3 recipes)
phyllo (1 recipe)
pickle (1 recipe)
pickled mustard greens (2 recipes)
pigs feet (1 recipe)
pineapple (4 recipes)
plantains (1 recipe)
pluot (2 recipes)
poblano pepper (5 recipes)
pomegranate molasses (2 recipes)
pomelo (1 recipe)
popping corn (1 recipe)
poppy seeds (6 recipes)
pork (39 recipes)
pork bones (1 recipe)
pork fat (1 recipe)
pork floss (1 recipe)
portugese rolls (1 recipe)
potato (11 recipes)
potato starch (3 recipes)
prawn (1 recipe)
preserved lemon (1 recipe)
preserved vegetable (1 recipe)
preserves (1 recipe)
preserves (blackberry) (1 recipe)
preserves (cherry) (1 recipe)
preserves (plum) (1 recipe)
preserves (raspberry) (1 recipe)
prosciutto (2 recipes)
proscuitto (1 recipe)
puff pastry (1 recipe)
puff pastry shells (1 recipe)
pumpkin (6 recipes)
pumpkin seeds (2 recipes)

- Q -

quail egg (1 recipe)
queso blanco (1 recipe)
quince (1 recipe)
quinoa (2 recipes)

- R -

radicchio (1 recipe)
raisin (2 recipes)
raisin bread (1 recipe)
raisins (4 recipes)
ramps (3 recipes)
raspberries (2 recipes)
red bean (dried) (1 recipe)
red bean paste (1 recipe)
red cabbage (1 recipe)
red food coloring (1 recipe)
red onion (1 recipe)
red pepper flakes (18 recipes)
red wine (3 recipes)
relish (1 recipe)
Remy Martin (1 recipe)
rhubarb (1 recipe)
rice (24 recipes)
rice flour (1 recipe)
rice noodle (mei fun) (1 recipe)
rice wine (9 recipes)
ricotta (7 recipes)
roasted red pepper (4 recipes)
rock candy (7 recipes)
romaine lettuce (2 recipes)
Romano beans (1 recipe)
rosemary (12 recipes)

- S -

sa cha sauce (5 recipes)
saffron (1 recipe)
sage (3 recipes)
salmon (1 recipe)
salmon (canned) (2 recipes)
salmon skin (1 recipe)
salsa (1 recipe)
salt (6 recipes)
salt duck egg (1 recipe)
salt pork (1 recipe)
salted mackerel (1 recipe)
sardine (dried) (1 recipe)
sausage (1 recipe)
sausage (andouille) (1 recipe)
sausage (chicken) (1 recipe)
sausage (dry) (5 recipes)
sausage (Italian) (4 recipes)
sausage casing (1 recipe)
scallion (50 recipes)
scallions (2 recipes)
sea salt (1 recipe)
sea scallop (1 recipe)
seasoned soy sauce for seafood (2 recipes)
seaweed (4 recipes)
seltzer (1 recipe)
sesame oil (23 recipes)
sesame oil (hot) (1 recipe)
sesame seeds (9 recipes)
shallot (11 recipes)
shallot (fried) (1 recipe)
sherry (2 recipes)
shishito peppers (1 recipe)
shrimp (16 recipes)
skate (2 recipes)
skim milk (1 recipe)
small musrard green (1 recipe)
smoke whitefish (1 recipe)
smoked salt (1 recipe)
snow cabbage (2 recipes)
snow peas (1 recipe)
soba (2 recipes)
sour cream (27 recipes)
sourdough bread (1 recipe)
soy bean sprouts (1 recipe)
soy sauce (64 recipes)
soy sauce (dark) (4 recipes)
soybean skin (1 recipe)
spaghetti (2 recipes)
speck (1 recipe)
spinach (8 recipes)
squash blossoms (1 recipe)
squid (2 recipes)
sriracha (2 recipes)
star anise (10 recipes)
strawberries (10 recipes)
strawberry (1 recipe)
string bean (3 recipes)
sugar (157 recipes)
sugar snap pea (2 recipes)
sumac (1 recipe)
sun-dried tomato (4 recipes)
sunchokes (1 recipe)
sunflower seeds (1 recipe)
sweet bean sauce (2 recipes)
sweet chili sauce (1 recipe)
sweet rice (1 recipe)
sweet sticky rice (2 recipes)
sweetened ginger (1 recipe)
szechuan peppercorns (2 recipes)

- T -

tahini (3 recipes)
tangerine (1 recipe)
tangyuan (1 recipe)
tarragon (2 recipes)
tea (Earl Grey) (2 recipes)
tea (matcha powder) (3 recipes)
tea (red) (1 recipe)
tequila (2 recipes)
thyme (14 recipes)
tofu (11 recipes)
tofu (fried) (2 recipes)
tofu skin (1 recipe)
tomato (19 recipes)
tomato (cherry tomato) (3 recipes)
tomato paste (10 recipes)
tortilla chip (1 recipe)
tripe (1 recipe)
truffle oil (1 recipe)
tuna (2 recipes)
turbinado (2 recipes)
turkey (9 recipes)
turmeric (6 recipes)

- V -

vanilla (1 recipe)
vanilla bean (2 recipes)
vanilla extract (55 recipes)
vanilla sugar (3 recipes)
vegetable broth (3 recipes)
vegetable oil (129 recipes)
vegetable shortening (9 recipes)
vegetable stock (1 recipe)
vegetarian oyster sauce (9 recipes)
vinegar (apple cider) (16 recipes)
vinegar (balsamic) (7 recipes)
vinegar (black) (2 recipes)
vinegar (champagne) (1 recipe)
vinegar (cherry balsamic) (2 recipes)
vinegar (cider) (2 recipes)
vinegar (grapefruit) (1 recipe)
vinegar (red wine) (2 recipes)
vinegar (rice) (8 recipes)
vinegar (sherry) (4 recipes)
vinegar (strawberry blasamic) (1 recipe)
vinegar (tomato) (2 recipes)
vinegar (ume plum) (1 recipe)
vinegar (white balsamic) (2 recipes)
vinegar (white wine) (3 recipes)
vinegar (white) (30 recipes)
vodka (1 recipe)

- W -

walnut (8 recipes)
wasabi powder (1 recipe)
water (2 recipes)
watercress (1 recipe)
wax beans (1 recipe)
wheat berry (1 recipe)
wheat starch (1 recipe)
white balsamic (1 recipe)
white chocolate (3 recipes)
white sugar (6 recipes)
white wine (4 recipes)
wonton skins (2 recipes)
worcestershire sauce (9 recipes)

- Y -

yam (1 recipe)
yellow chives (2 recipes)
yellow squash (1 recipe)
yogurt (2 recipes)
yogurt (Greek) (6 recipes)

Recipes that include flour (all-purpose)

As a blogger, I’m often asked to explain, “Why do I blog?” Frequently people assume the goal is to get a cookbook deal. That’s not why I blog and I’m not working towards a cookbook deal nor have I pitched one to a publisher. However, I have said that should one ever fall in my lap, I would certainly take it. I have said that to so many people over the years and I can still hear my voice saying that. It’s always been more of a joke and I was sure that would never happen.

Here I am in total shock. Last week, I was offered a cookbook deal! By a really lovely editor!! And… I didn’t take it!!!

(more…)

posted by jessica at 03:29 PM 5 Comments » Add a Comment

Bullseye Cookies

Friday, December 9, 2011

I couldn’t decide what to make for #NYCookieSwap 2011. It’s a big deal with cookie greats like Dorie Greenspan attending! Lon saved the day and came up with an idea I loved: a way to combine three classic cookies that everyone loves. What’s better than your favorite cookie? Three of your favorite cookies in one! It’s a Chocolate Chip Cookie in the center with a ring of Chocolate Cookie around it, with another ring of Peanut Butter Cookie around that.

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posted by jessica at 03:28 PM 5 Comments » Add a Comment

Pumpkin Apple Streusel Muffin

Sunday, November 6, 2011

Perhaps I was subconsciously still thinking of that Pumpkin Cider Cocktail. Consciously, however, it hadn’t occurred to me until completing this pumpkin muffin recipe, tasting the muffins a few times, and even editing the photos, that there are notable similarities, yet important differences. One is a cocktail, perfect for an evening affair. The other, a muffin, perfect to start your morning.

If you like to use seasonal ingredients, pumpkins and apples are going to dominate right now. And you know what? I don’t mind that at all! These muffins taste like autumn and there’s a comforting feel that comes with that.
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posted by jessica at 09:15 PM 4 Comments » Add a Comment

Better with Blueberry Biscuits

Monday, August 1, 2011

Scouring Reddit the other day, we saw a delicious-looking picture of some biscuits made by ‘kaldrazidrim’ using a recipe from “Williams-Sonoma Bread“. As always, the comments are the best part of a Reddit post and in this case he decided to post the whole recipe. Without buttermilk in stock we decided to change the recipe and hopefully improve upon it. Having not tasted the original we can’t honestly say this one is better (although it makes for a nice alliteration in the title); but we can say this one is damn good.

As you can see, these biscuits bake up nice and high, a picturesque way to start a Sunday morning. The wonderful layers split easily for a nice dab of butter, though they’re delicious just the way they are. Though ‘blueberry’ may conjure tastes of dessert, these are savory biscuits.

(more…)

posted by Lon at 10:59 AM 9 Comments » Add a Comment

Pork, Shrimp, and Chive Dumplings (with video)

Tuesday, February 15, 2011

I’ve been trying to make foods that freeze well so that we have a stock pile of food for after the baby arrives. I’ve heard that the first few months are tough. No time for cleaning. No time for laundry. Certainly, no time to make elaborate meals. Knowing me and Lon, we won’t be satisfied with ordering take-out. We want the home-made and wholesome meals we’re used to. I’ve already frozen some lasagna and some scones but time is running out and I need to get more in that freezer.

(more…)

posted by jessica at 11:50 AM 12 Comments » Add a Comment

Plum and Brie Bites

Monday, December 20, 2010

We love that our new condo building has a sense of community. It’s something our old apartment building really lacked. Now, we have a yahoo groups message board where people try to meet up for doggie play dates, share info about our developing area, or voice concerns happening in the building.

Yesterday, my condo had a little holiday party in the lobby so we got to meet some more of our neighbors, now surpassing the number of people I knew in my old building after a few years. It felt so nice and festive with the glowing fireplace and big red poinsettias. Everyone brought treats to share, cookies, beer, champagne, fruit…I brought these Plum and Brie Bites.

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posted by jessica at 12:36 PM 8 Comments » Add a Comment

Black & White Kisses

Saturday, December 11, 2010

I’m not usually a fan of meringue and meringue cookies. The main components being egg whites and sugar, I often find them too sweet. With these cookies, I’m going to call Black & White Kisses because it sounds so sophisticated. The use of 70% dark chocolate really balances out the sweetness. What I once thought of as a sugary, kiddie treat is now transformed into a light and airy adult indulgence. The bite size treat releases a puff of chocolate air that dissolves into the corners of your mouth.

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posted by jessica at 04:26 PM 16 Comments » Add a Comment

Chinese Breadstick Twists (Dza Ma Hwa)

Friday, April 2, 2010

Do you ever feel so conflicted, like how could something feel so right yet be so wrong? Or was it, be so wrong but feel so right? Uhm…let me start over. You know the rule of eating fried food right? You eat it as soon as it comes out of the fryer, as soon as you can take the heat. Thin and crispy French Fries are one of my favorite things on Earth! Yet, ten minute old fries, I don’t want it, not even in a doggie bag. Hot Tonkatsu – hip! Cold Tonkatsu – poor college student food. Fresh, hot, crispy bottomed Potstickers = dangerous stuff your face food. Cold Potstickers = hang-over breakfast. You got the point. Well, Dza Ma Hwa (let’s call them Chinese Breadstick Twists) are deep-fried, but don’t even think of eating them while they’re hot. They’re no good. You have to wait till they cool completely, for hours! Doesn’t that make your brain twist and turn?

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posted by jessica at 09:16 AM 8 Comments » Add a Comment

Parsnip Gnocchi with Braised Oxtail

Tuesday, February 23, 2010

I’m quite fond of fatty meats and root vegetables together. It’s possible that both being winter foods, it becomes a familiar combination. But I’m convinced that it’s more than that. Parsnips, carrots, yams, sweet potato, and more are storage organs for the plant and typically contain more sugars and starches than other vegetables. It just works exceptionally well with fatty meats, standing up to it with more flavor and texture.

I’ve been thinking about parsnips and oxtail for a while, flipping from some kind of ravioli, to a mash, to a terrine, and finally deciding on a Parsnip Gnocchi with a Braised Oxtail Sauce.

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posted by jessica at 12:58 PM 12 Comments » Add a Comment

Perfect Biscuits

Saturday, February 13, 2010

I have played around with this biscuit recipe many times now, which started out as the Cheddar and Chive Biscuit recipe from BLT Fish. I have suspicions that it’s not the same recipe they use in the restaurant, but that’s a different story. I started with the recipe they shared, made it, liked it, then decided to play with it at times when I didn’t have the exact ingredients. Over the year since I tried the recipe, different cheeses have replaced the cheddar, and different herbs have replaced the chives. Almost every way is good.

(more…)

posted by jessica at 07:27 PM 11 Comments » Add a Comment

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Recipe Index (by Ingredients)

Recipes that include flour (all-purpose)

Saturday, March 16, 2013

Friday, December 9, 2011

Sunday, November 6, 2011

Monday, August 1, 2011

Tuesday, February 15, 2011

Monday, December 20, 2010

Saturday, December 11, 2010

Friday, April 2, 2010

Tuesday, February 23, 2010

Saturday, February 13, 2010