Comments on: Wheat Berries and Butternut Squash with Brown Butter and Sage http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html A weblog making food a little less chaotic. Tue, 21 Feb 2012 02:12:04 +0000 hourly 1 http://wordpress.org/?v=3.3 By: pigpigscorner http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7595 pigpigscorner Wed, 09 Dec 2009 20:20:41 +0000 http://www.foodmayhem.com/?p=6776#comment-7595 I've never had wheatberries actually. Will have to look out for it. This looks so good! I’ve never had wheatberries actually. Will have to look out for it. This looks so good!

]]> By: ingarB http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7583 ingarB Wed, 09 Dec 2009 03:12:23 +0000 http://www.foodmayhem.com/?p=6776#comment-7583 omygosh....i've been under a rock what'd you do here? your website looks sttttunnnning! luv the thought of butternut squash with wheat berries.... omygosh….i’ve been under a rock what’d you do here? your website looks sttttunnnning! luv the thought of butternut squash with wheat berries….

]]> By: Xiaolu @ 6 Bittersweets http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7581 Xiaolu @ 6 Bittersweets Tue, 08 Dec 2009 19:41:28 +0000 http://www.foodmayhem.com/?p=6776#comment-7581 I've never tried wheat berries before, but they sound really appealing the way you describe and prepare them. I'll keep an eye out at the health food store next time. I’ve never tried wheat berries before, but they sound really appealing the way you describe and prepare them. I’ll keep an eye out at the health food store next time.

]]> By: jessica http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7576 jessica Tue, 08 Dec 2009 14:40:21 +0000 http://www.foodmayhem.com/?p=6776#comment-7576 Thanks Bill, I've seen them at the market. I'll look for freekeh next time. Thanks Bill, I’ve seen them at the market. I’ll look for freekeh next time.

]]> By: Josie http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7570 Josie Tue, 08 Dec 2009 02:05:07 +0000 http://www.foodmayhem.com/?p=6776#comment-7570 Thank you for posting this. It looks lovely -- I can't wait to give it a go. Thank you for posting this. It looks lovely — I can’t wait to give it a go.

]]> By: Bill G. http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7569 Bill G. Mon, 07 Dec 2009 23:00:15 +0000 http://www.foodmayhem.com/?p=6776#comment-7569 I get my freekeh from cayuga pure organics (http://www.cporganics.com/live/). They are at the greenmarket sometimes. They also have amazing spelt flour. Just bought some mung beans. I'm going to try to come up with something. I get my freekeh from cayuga pure organics (http://www.cporganics.com/live/). They are at the greenmarket sometimes. They also have amazing spelt flour.

Just bought some mung beans. I’m going to try to come up with something.

]]> By: jessica http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7568 jessica Mon, 07 Dec 2009 18:38:29 +0000 http://www.foodmayhem.com/?p=6776#comment-7568 Bill, I haven't tried freekeh and would love to. Where do you buy it? I find 45 minutes still very toothsome. Bill, I haven’t tried freekeh and would love to. Where do you buy it?
I find 45 minutes still very toothsome.

]]> By: Bill G http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7565 Bill G Mon, 07 Dec 2009 15:49:44 +0000 http://www.foodmayhem.com/?p=6776#comment-7565 Have you tried "freekeh"? it's a smoked wheatberry that is just great. Btw, I only cook my wheat berries for like 20 minutes at a higher heat. They're great when they're toothsome. Have you tried “freekeh”? it’s a smoked wheatberry that is just great. Btw, I only cook my wheat berries for like 20 minutes at a higher heat. They’re great when they’re toothsome.

]]> By: Natasha - 5 Star Foodie http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7564 Natasha - 5 Star Foodie Mon, 07 Dec 2009 15:28:55 +0000 http://www.foodmayhem.com/?p=6776#comment-7564 The combination of wheatberries and butternut squash sounds amazing and I love the addition of sage! The combination of wheatberries and butternut squash sounds amazing and I love the addition of sage!

]]> By: grace http://www.foodmayhem.com/2009/12/wheat-berries-and-butternut-squash-with-brown-butter-and-sage.html/comment-page-1#comment-7563 grace Mon, 07 Dec 2009 15:02:37 +0000 http://www.foodmayhem.com/?p=6776#comment-7563 i've never seen wheat berries used in this way, but i find the idea very appealing! i like a little toothy quality in at least some of my salad components. i’ve never seen wheat berries used in this way, but i find the idea very appealing! i like a little toothy quality in at least some of my salad components.

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