Comments on: Dungeness Crab with Roasted Red Pepper Sauce

By: Blogresipi

Blogresipi — Fri, 23 Oct 2009 21:57:56 +0000

Ohohoho.. such a big one! we always love crab… those nice pictures reminded us to Paris. Had a great crab cuisine there

By: Natasha - 5 Star Foodie

Natasha - 5 Star Foodie — Wed, 21 Oct 2009 14:54:04 +0000

Dungeness crab is so good! I wish I could get it in my supermarket! Sounds wonderful with the red pepper sauce!

By: Carolyn Jung

Carolyn Jung — Wed, 21 Oct 2009 04:35:00 +0000

I always look forward to Dungeness crab season. Whenever I answer the question, “What would be your last meal?” Dungeness is always part of the repast.

By: jessica

jessica — Wed, 21 Oct 2009 01:13:09 +0000

Christine, I got them at Hong Kong Supermarket in Elmhurst.

Lesley, I notice you pulling most of the weight on your blog too. =)

By: lesley

lesley — Tue, 20 Oct 2009 22:11:20 +0000

I know how you feel, Baz is gone by 6.30am, back at 6-7pm, we both adore seafood & he introduced me to crab many years ago, I was a bit hesitant but I love it now! your photo’s are excellant Jessica!

By: Christine@Fresh

Christine@Fresh — Tue, 20 Oct 2009 16:56:45 +0000

Jessica,

Poor Lon! I’m sure he’s also looking forward to a break and returning to the kitchen to unleash pent up creativity!

Where did you get the crabs for such a price? This is one item I’ve struggled to find here for an affordable price. It’s true you can find large live dungenous crabs for $2.50/lb on the west coast. Although, I do like that we have great access to fresh lobsters here.

Best,

Christine

By: jessica

jessica — Tue, 20 Oct 2009 12:58:30 +0000

EMC, I’m shocked! I always thought it was constant rain there. Also, my cousin was just telling me that his friend moved to Oregan and is loving it. I need to check this all out!

Allison, don’t forget to send me a picture!

By: Sophie

Sophie — Tue, 20 Oct 2009 07:57:19 +0000

MMMMMMMMM,…it all looks so delicious!! That sauce sings to me,…

By: Allison Arevalo

Allison Arevalo — Tue, 20 Oct 2009 05:44:35 +0000

OMG, that sauce sounds unbelievable! And you’re right, I can picture it slathered on almost anything. I am definitely trying that sometime soon.

By: EMC

EMC — Tue, 20 Oct 2009 03:30:50 +0000

You know, it’s really more just that Seattle is almost always overcast. The average yearly rainfall is 36.2 in. in Seattle, while it’s 39 in. in Chicago and 40.3 in NYC. And that was your daily nerd dose. Come to Seattle!! Portland is another great place for foodies–lots of attention paid towards fresh ingredients.