http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html A weblog making food a little less chaotic. Mon, 20 Feb 2012 22:26:13 +0000 hourly 1 http://wordpress.org/?v=3.3 http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-14709 jessica Mon, 26 Sep 2011 15:17:17 +0000 http://www.foodmayhem.com/?p=3920#comment-14709 Connie, I only saw canned doing a quick search, not fresh. Do you have a yard? Try planting? Connie, I only saw canned doing a quick search, not fresh. Do you have a yard? Try planting?

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-14708 connie Mon, 26 Sep 2011 13:31:30 +0000 http://www.foodmayhem.com/?p=3920#comment-14708 Help.... we live in a small Michigan town and I don't know where to purchase squash blossoms. Is there a website that mails them? Help…. we live in a small Michigan town and I don’t know where to purchase squash blossoms. Is there a website that mails them?

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5960 Meghan Thu, 06 Aug 2009 23:35:02 +0000 http://www.foodmayhem.com/?p=3920#comment-5960 Odd - I posted about this a couple of weeks ago (http://megbaxter.blogspot.com/2009/07/zucchini-blossoms.html) but still have yet to make the recipe I got from another blogger: http://www.lifesambrosia.com/2009/07/fried-stuffed-zucchini-blossoms-recipe.html Odd – I posted about this a couple of weeks ago (http://megbaxter.blogspot.com/2009/07/zucchini-blossoms.html) but still have yet to make the recipe I got from another blogger: http://www.lifesambrosia.com/2009/07/fried-stuffed-zucchini-blossoms-recipe.html

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5956 Foodie Thu, 06 Aug 2009 20:33:44 +0000 http://www.foodmayhem.com/?p=3920#comment-5956 Stuff em with shredded Iberico cheese and parsely snips. Dip them in beer batter and fry them!! They rock! Stuff em with shredded Iberico cheese and parsely snips. Dip them in beer batter and fry them!! They rock!

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5952 Chris Thu, 06 Aug 2009 20:04:25 +0000 http://www.foodmayhem.com/?p=3920#comment-5952 I would try something lite, something like a spring roll mixture of veggies and maybe a little meat you can stuff inside. I would try something lite, something like a spring roll mixture of veggies and maybe a little meat you can stuff inside.

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5951 jessica Thu, 06 Aug 2009 19:17:42 +0000 http://www.foodmayhem.com/?p=3920#comment-5951 Hillary, funny you say that, that's just what I posted today: <a href="http://www.foodmayhem.com/2009/08/bacon-and-ricotta-stuffed-squash-blossoms.html" rel="nofollow">Bacon and Ricotta Stuffed Squash Blossoms</a>. Hillary, funny you say that, that’s just what I posted today: Bacon and Ricotta Stuffed Squash Blossoms.

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5949 Hillary Thu, 06 Aug 2009 19:04:27 +0000 http://www.foodmayhem.com/?p=3920#comment-5949 You can also stuff them with a cheese mixture, therefore showcasing the look but adding some flavor. I've seen this around the food blogs. I have also been tempted to buy them but haven't seen any high quality ones that didn't cost an arm and a leg quite yet! You can also stuff them with a cheese mixture, therefore showcasing the look but adding some flavor. I’ve seen this around the food blogs. I have also been tempted to buy them but haven’t seen any high quality ones that didn’t cost an arm and a leg quite yet!

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5945 jessica Thu, 06 Aug 2009 14:26:41 +0000 http://www.foodmayhem.com/?p=3920#comment-5945 Eat it Brooklyn, I have no doubt that something cheesy and fried is super delish, but is it more delish than other cheesy and fried things? BTW, I was thinking ricotta... Eat it Brooklyn, I have no doubt that something cheesy and fried is super delish, but is it more delish than other cheesy and fried things? BTW, I was thinking ricotta…

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5943 Eat It Brooklyn Thu, 06 Aug 2009 12:48:26 +0000 http://www.foodmayhem.com/?p=3920#comment-5943 My grandmother would stuff them and fry them and I thought they were delicious that way. Not all the flower-ness is lost though! They have a uniqueness that persists. She would take ricotta and mix in some black pepper and probably romano cheese, stuff them, roll them in flour then some egg and then fry. Delish! But I'm interested if you come up with other recipes! My grandmother would stuff them and fry them and I thought they were delicious that way. Not all the flower-ness is lost though! They have a uniqueness that persists. She would take ricotta and mix in some black pepper and probably romano cheese, stuff them, roll them in flour then some egg and then fry. Delish! But I’m interested if you come up with other recipes!

]]> http://www.foodmayhem.com/2009/08/squash-blossoms-for-dummies-me.html/comment-page-1#comment-5942 grace Thu, 06 Aug 2009 12:36:04 +0000 http://www.foodmayhem.com/?p=3920#comment-5942 i appreciate their beauty for a minute, and then i have to admit that i stuff em and fry em up. they're still beautiful, but in a different way. :) i appreciate their beauty for a minute, and then i have to admit that i stuff em and fry em up. they’re still beautiful, but in a different way.

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