Comments on: Pork and Shrimp Lettuce Wraps http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html A weblog making food a little less chaotic. Mon, 20 Feb 2012 22:26:13 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Jessica@Foodmayhem http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1693 Jessica@Foodmayhem Tue, 25 Nov 2008 09:24:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1693 Sreddy, sometimes people call it cellophane noodles, sometimes people call it mung bean/bean thread noodles. Sreddy, sometimes people call it cellophane noodles, sometimes people call it mung bean/bean thread noodles.

]]> By: Sreddy Yen http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1694 Sreddy Yen Tue, 25 Nov 2008 00:46:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1694 YIp...it's those...what are they called in English?? YIp…it’s those…what are they called in English??

]]> By: Jessica@Foodmayhem http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1695 Jessica@Foodmayhem Thu, 20 Nov 2008 15:52:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1695 Grace, no shrimp?<br /><br />Sreddy, are you talking about the one that is usually see through but turns white when it's fried and looks like Styrofoam? Grace, no shrimp?

Sreddy, are you talking about the one that is usually see through but turns white when it’s fried and looks like Styrofoam?

]]> By: Sreddy Yen http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1696 Sreddy Yen Thu, 20 Nov 2008 13:05:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1696 This is a really tasty dish. My mom adds fried dong fen (a type of see through noodes) when preparing it. This is a really tasty dish. My mom adds fried dong fen (a type of see through noodes) when preparing it.

]]> By: Grace http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1697 Grace Thu, 20 Nov 2008 10:22:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1697 who needs a tortilla? i surely don't. i don't need shrimp, either, but i'd devour the rest like there's no tomorrow. :) who needs a tortilla? i surely don’t. i don’t need shrimp, either, but i’d devour the rest like there’s no tomorrow. :)

]]> By: Jessica@Foodmayhem http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1698 Jessica@Foodmayhem Wed, 19 Nov 2008 08:52:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1698 Dr. Food, thanks! <br /><br />Yea, Lon, my mom, dad, and brother, all don't like water chestnuts. Who eats them? Dr. Food, thanks!

Yea, Lon, my mom, dad, and brother, all don’t like water chestnuts. Who eats them?

]]> By: EMC http://www.foodmayhem.com/2008/11/pork-and-shrimp-lettuce-wraps.html/comment-page-1#comment-1699 EMC Tue, 18 Nov 2008 18:38:00 +0000 http://www.lonbinder.com/foodmayhem_wp/2008/11/pork-and-shrimp-lettuce-wraps.html#comment-1699 What a great idea! I too am not a big fan of water chestnuts, and I tend to add Granny Smith apples (my fave) to everything, including potato salad. What a great idea! I too am not a big fan of water chestnuts, and I tend to add Granny Smith apples (my fave) to everything, including potato salad.

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