Lon picked up some Apple Smoked Salt (Maine Sea Salt Co.) at The City Bakery today. Yea, weird that they sell this, but we’re still glad. It’s amazing stuff. The scent is so strong that you could just leave the container open on a table to appetize the senses.
I thought the salt would be great for Bison Burgers (or any burger). I mixed the meat with finely chopped onion, and roasted jalapenos (from Lon’s mom’s garden), seasoned with freshly ground pepper and the Apple Smoked Salt. The result is a wonderful burger that screams BBQ!
This looks like a great burger. The salt sounds very interesting. I always peak my head in city bakery and then forget to go. I must.
Manger la ville, I’ve never eaten there but Lon loves it. He brought me a pretzel croissant once and that was really good!!
City bakery is pricey but pretty much everything I’ve had is delicious notably the mac n cheese. Btw, I had a pretty good macncheese yesterday at fiddlesticks pub in the W.Village of all place.
K&S;, I'm really torn about going because Lon loves the food, but they did really poorly on their last health inspection.
Oh that looks divine! I’ve never heard of that salt. Gotta check out the boutiques around here and see if they offer anything similar.
Megan, it’s available online, click here
we had a fairly interesting pairing on Saturday which was Chinese 5 spice duck in a bagel along with cream cheese. tasted pretty good.
Knife, sounds, hmm, well, I’d try it if someone gave one to me but I’m not sure I’d go looking for it.