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	<title>Comments on: Inside the Despana Basket: Vinagre de Jerez</title>
	<atom:link href="http://www.foodmayhem.com/2008/07/inside-despana-basket-vinagre-de-jerez.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.foodmayhem.com/2008/07/inside-despana-basket-vinagre-de-jerez.html</link>
	<description>A weblog making food a little less chaotic.</description>
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		<title>By: Anonymous</title>
		<link>http://www.foodmayhem.com/2008/07/inside-despana-basket-vinagre-de-jerez.html/comment-page-1#comment-2964</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 11 Dec 2008 07:35:00 +0000</pubDate>
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		<description>http://www.sherryvinegar.com</description>
		<content:encoded><![CDATA[<p><a href="http://www.sherryvinegar.com" rel="nofollow">http://www.sherryvinegar.com</a></p>
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		<title>By: Jessica@Foodmayhem</title>
		<link>http://www.foodmayhem.com/2008/07/inside-despana-basket-vinagre-de-jerez.html/comment-page-1#comment-2965</link>
		<dc:creator>Jessica@Foodmayhem</dc:creator>
		<pubDate>Wed, 23 Jul 2008 12:11:00 +0000</pubDate>
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		<description>Dr. food, if I lived anywhere near you, I would gladly help you eat up all that extra purslane.</description>
		<content:encoded><![CDATA[<p>Dr. food, if I lived anywhere near you, I would gladly help you eat up all that extra purslane.</p>
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		<title>By: EMC</title>
		<link>http://www.foodmayhem.com/2008/07/inside-despana-basket-vinagre-de-jerez.html/comment-page-1#comment-2966</link>
		<dc:creator>EMC</dc:creator>
		<pubDate>Wed, 23 Jul 2008 00:02:00 +0000</pubDate>
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		<description>You had purslane in your salad!! I should blog about my rampant purslane problem--I&#039;m not sure I could eat all of it in three months given the crop I&#039;ve found in the acreage behind my house.... I love the taste, but perhaps I&#039;ll perfect a purslane pesto to rid myself of the persistent bumper crop??</description>
		<content:encoded><![CDATA[<p>You had purslane in your salad!! I should blog about my rampant purslane problem&#8211;I&#8217;m not sure I could eat all of it in three months given the crop I&#8217;ve found in the acreage behind my house&#8230;. I love the taste, but perhaps I&#8217;ll perfect a purslane pesto to rid myself of the persistent bumper crop??</p>
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