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	<title>Comments on: Cabaret Gourmet Next Week</title>
	<atom:link href="http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html</link>
	<description>A weblog making food a little less chaotic.</description>
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		<title>By: The knife</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3567</link>
		<dc:creator>The knife</dc:creator>
		<pubDate>Fri, 25 Apr 2008 08:23:00 +0000</pubDate>
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		<description>No offense...guess it was the sociologist in me. Is it because the far eastern community is the dominant Asian community in the US? Is it that Indians are known more as Indian than Asians?</description>
		<content:encoded><![CDATA[<p>No offense&#8230;guess it was the sociologist in me. Is it because the far eastern community is the dominant Asian community in the US? Is it that Indians are known more as Indian than Asians?</p>
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		<title>By: Jessica@Foodmayhem</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3568</link>
		<dc:creator>Jessica@Foodmayhem</dc:creator>
		<pubDate>Thu, 24 Apr 2008 07:48:00 +0000</pubDate>
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		<description>You&#039;re right that it is not a technically correct term....hope it doesn&#039;t offend anyone.</description>
		<content:encoded><![CDATA[<p>You&#8217;re right that it is not a technically correct term&#8230;.hope it doesn&#8217;t offend anyone.</p>
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	<item>
		<title>By: The knife</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3569</link>
		<dc:creator>The knife</dc:creator>
		<pubDate>Thu, 24 Apr 2008 03:41:00 +0000</pubDate>
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		<description>which would put us in India with our garam masalas and mustard up in our arms and those in the middle east with their chick peas and salad leaves too...but yes I guess Asian today largely connotes Far Eastern. In fact I often wonder about tags such as &#039;Thai&#039; curry. There cannot, for example, be an &quot;Indian&#039;curry</description>
		<content:encoded><![CDATA[<p>which would put us in India with our garam masalas and mustard up in our arms and those in the middle east with their chick peas and salad leaves too&#8230;but yes I guess Asian today largely connotes Far Eastern. In fact I often wonder about tags such as &#8216;Thai&#8217; curry. There cannot, for example, be an &#8220;Indian&#8217;curry</p>
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	<item>
		<title>By: Jessica@Foodmayhem</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3570</link>
		<dc:creator>Jessica@Foodmayhem</dc:creator>
		<pubDate>Wed, 23 Apr 2008 16:18:00 +0000</pubDate>
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		<description>I consider anything flavored with soy sauce, garlic, and an acid, Asian-flavored I guess....</description>
		<content:encoded><![CDATA[<p>I consider anything flavored with soy sauce, garlic, and an acid, Asian-flavored I guess&#8230;.</p>
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		<title>By: Angie</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3571</link>
		<dc:creator>Angie</dc:creator>
		<pubDate>Wed, 23 Apr 2008 10:34:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.lonbinder.com/foodmayhem_wp/2008/04/cabaret-gourmet-next-week.html#comment-3571</guid>
		<description>Oh darn. Lucky ducks.</description>
		<content:encoded><![CDATA[<p>Oh darn. Lucky ducks.</p>
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	<item>
		<title>By: The knife</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3572</link>
		<dc:creator>The knife</dc:creator>
		<pubDate>Wed, 23 Apr 2008 10:21:00 +0000</pubDate>
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		<description>hmmm....I wonder what can be defined as &#039;Asian&#039;...re the &#039;Asian Style Steaks&quot;</description>
		<content:encoded><![CDATA[<p>hmmm&#8230;.I wonder what can be defined as &#8216;Asian&#8217;&#8230;re the &#8216;Asian Style Steaks&#8221;</p>
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	<item>
		<title>By: Jessica@Foodmayhem</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3573</link>
		<dc:creator>Jessica@Foodmayhem</dc:creator>
		<pubDate>Wed, 23 Apr 2008 10:08:00 +0000</pubDate>
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		<description>We&#039;re going as press.</description>
		<content:encoded><![CDATA[<p>We&#8217;re going as press.</p>
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		<title>By: Angie</title>
		<link>http://www.foodmayhem.com/2008/04/cabaret-gourmet-next-week.html/comment-page-1#comment-3574</link>
		<dc:creator>Angie</dc:creator>
		<pubDate>Wed, 23 Apr 2008 09:21:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.lonbinder.com/foodmayhem_wp/2008/04/cabaret-gourmet-next-week.html#comment-3574</guid>
		<description>Ohh...that sounds like fun. I want to go. Are you guys getting the tables or just getting the general admission ticket?</description>
		<content:encoded><![CDATA[<p>Ohh&#8230;that sounds like fun. I want to go. Are you guys getting the tables or just getting the general admission ticket?</p>
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