I recently bought a bottle of Orange Muscat Champagne Vinegar from Trader Joe's. Like their other vinegars I've tried before, it's good stuff. I realized today that I haven't made a salad with it yet. Here's the simple recipe for my first dressing with this vinegar:
1/2 cup Trader Joe's Orange Muscat Champagne Vinegar
1 tablespoon whole grain dijon mustard
1 clove garlic. minced
1/4 cup olive oil
1 teaspoon sesame oil
1 teaspoon roasted sesame seeds
salt and pepper to taste
Just mix all the ingredients together and it's done! If you're not using immediately, it's better to keep the sesame seeds separate until serving.
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Stumble5 Responses to "Orange Muscat Champagne Vinegar"
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Jackie Star said:
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Sounds Delicious, what kind on salad would you have that on, i would like to just dip in some warm crusty bread :) yummy! |
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Jessica said:
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It's a versatile dressing that could go on most salads. We had it on a simple salad of baby greens, seedless cucumber, carrots, and apples yesterday, but I think it would go great on some greens with shredded chicken or even duck. |
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I've been using the one I got too. Its really good. I wish they had that other one that was mango flavored you had before. |
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Jessica said:
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Yea, the mango chili. I haven't seen it again. |
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Casey said:
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This has been a staple in my pantry for over a year. Absolutely love it. As jessica suggested, it's excellent over salad greens topped with slices of warm duck breast. |