These Blueberry Lemon Crumbles, from the December 2005 issue of Gourmet, are like really mini blueberry crumb pies. It is one of my favorite recipes EVER and I love giving them out because they look so impressive and taste great! Friends and family always ask me to make it for them again.
note: I follow the recipe exactly except that I spray the muffin pan with PAM instead of buttering it.
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Stumble8 Responses to "Blueberry Lemon Crumbles"
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Sherry said:
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Good lookin' muffins. Thanks for sharing ;-) |
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TAITx3 said:
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Awesome blog! I am definitely going to make these muffins!~kara |
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Hi friends |
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Jessica said:
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Hi Sherry and Kara, |
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jacie said:
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Definitely going to try |
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I have had these little bundles of joy before thanks to Jess and I can confirm that they are absolutely scrumptious! I brought some leftovers last time you made them for Scott to try and he enjoyed them as well. |
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Dee Ann said:
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These look absolutely fantastic! I am planning my daughter's wedding with a garden party/brunch theme for the reception. These may be a lovely addition. I can't wait to try them. |
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The knife said:
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pl send some of your muffins across by courier. I look forward to having them for breakfast |