I just tried this super easy recipe for Biscotti. It's not my favorite but it's good and a nice variation instead of constantly having the standard almond or anise flavored Biscotti. This is definitely a good recipe for a beginner.
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Hmmm, seems cool. |
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Kasi&Stephen said:
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I don't usually like biscotti finding them too hard so I was not excited to try these. I was pleasantly surprised, not only was the flavor good the texture was great. |